Song | Food |
Artist | The Turtles |
Album | The Turtles Present The Battle of the Bands |
Download | Image LRC TXT |
[ti:Food] | |
[ar:The Turtles] | |
[al:The Turtles Present The Battle of the Bands] | |
[00:05] | Hamburgers, cheeseburgers, spaghetti, rice |
[00:08] | French fried potatoes and gulash. (Ooooh.) |
[00:12] | Eggs over easy asparagus spears |
[00:15] | Hot dogs and baked beans and sauerkraut |
[00:19] | Black-bottomed mushrooms and chicken pot pie |
[00:23] | Pink lemonade on the fourth of July. |
[00:35] | (But there's one thing that we'd gladly doff our shells for~) |
[00:42] | (So we present our recipe and wish you well) |
[00:48] | (for you) |
[00:51] | (we'll take) |
[00:52] | Two thirds cups of flour |
[00:56] | A teaspoon full of salt |
[01:00] | A quarter pound of butter ? |
[01:04] | Add an egg and blend it out ? |
[01:09] | Two squares of dark chocolate? |
[01:14] | Walnuts, pot and sugar? |
[01:18] | A teaspoon of bakin' powder |
[01:23] | Thirty minutes in the heat |
[01:27] | and it's over |
[01:31] | Teacuits, tomato soup, ham on rye |
[01:35] | Hot apple, pineapple sundae. (Hoooo!) |
[01:38] | Honeydew artichoke, hearts of lettuce |
[01:40] | Buttered bagels and lox, cream cheese, rhubarb. (Hoooo!) |
[01:45] | Peanut butter sandwiches, English muffins |
[01:49] | Kumquats, berries, fish, steak and grapefruit |
[01:55] | ... grits, parsnips …… |
[01:56] | toast marmalade, shishkebab, turtle soup |
[02:03] | (Sound of a bottle top being popped and effervescence) |
[02:09] | Well, those brownies ought to be just about ready now |
[02:14] | Why don't we go have one? Hmmmmm? |
[0217] | I mean, really... |
ti: Food | |
ar: The Turtles | |
al: The Turtles Present The Battle of the Bands | |
[00:05] | Hamburgers, cheeseburgers, spaghetti, rice |
[00:08] | French fried potatoes and gulash. Ooooh. |
[00:12] | Eggs over easy asparagus spears |
[00:15] | Hot dogs and baked beans and sauerkraut |
[00:19] | Blackbottomed mushrooms and chicken pot pie |
[00:23] | Pink lemonade on the fourth of July. |
[00:35] | But there' s one thing that we' d gladly doff our shells for |
[00:42] | So we present our recipe and wish you well |
[00:48] | for you |
[00:51] | we' ll take |
[00:52] | Two thirds cups of flour |
[00:56] | A teaspoon full of salt |
[01:00] | A quarter pound of butter ? |
[01:04] | Add an egg and blend it out ? |
[01:09] | Two squares of dark chocolate? |
[01:14] | Walnuts, pot and sugar? |
[01:18] | A teaspoon of bakin' powder |
[01:23] | Thirty minutes in the heat |
[01:27] | and it' s over |
[01:31] | Teacuits, tomato soup, ham on rye |
[01:35] | Hot apple, pineapple sundae. Hoooo! |
[01:38] | Honeydew artichoke, hearts of lettuce |
[01:40] | Buttered bagels and lox, cream cheese, rhubarb. Hoooo! |
[01:45] | Peanut butter sandwiches, English muffins |
[01:49] | Kumquats, berries, fish, steak and grapefruit |
[01:55] | ... grits, parsnips |
[01:56] | toast marmalade, shishkebab, turtle soup |
[02:03] | Sound of a bottle top being popped and effervescence |
[02:09] | Well, those brownies ought to be just about ready now |
[02:14] | Why don' t we go have one? Hmmmmm? |
[0217] | I mean, really... |
ti: Food | |
ar: The Turtles | |
al: The Turtles Present The Battle of the Bands | |
[00:05] | Hamburgers, cheeseburgers, spaghetti, rice |
[00:08] | French fried potatoes and gulash. Ooooh. |
[00:12] | Eggs over easy asparagus spears |
[00:15] | Hot dogs and baked beans and sauerkraut |
[00:19] | Blackbottomed mushrooms and chicken pot pie |
[00:23] | Pink lemonade on the fourth of July. |
[00:35] | But there' s one thing that we' d gladly doff our shells for |
[00:42] | So we present our recipe and wish you well |
[00:48] | for you |
[00:51] | we' ll take |
[00:52] | Two thirds cups of flour |
[00:56] | A teaspoon full of salt |
[01:00] | A quarter pound of butter ? |
[01:04] | Add an egg and blend it out ? |
[01:09] | Two squares of dark chocolate? |
[01:14] | Walnuts, pot and sugar? |
[01:18] | A teaspoon of bakin' powder |
[01:23] | Thirty minutes in the heat |
[01:27] | and it' s over |
[01:31] | Teacuits, tomato soup, ham on rye |
[01:35] | Hot apple, pineapple sundae. Hoooo! |
[01:38] | Honeydew artichoke, hearts of lettuce |
[01:40] | Buttered bagels and lox, cream cheese, rhubarb. Hoooo! |
[01:45] | Peanut butter sandwiches, English muffins |
[01:49] | Kumquats, berries, fish, steak and grapefruit |
[01:55] | ... grits, parsnips |
[01:56] | toast marmalade, shishkebab, turtle soup |
[02:03] | Sound of a bottle top being popped and effervescence |
[02:09] | Well, those brownies ought to be just about ready now |
[02:14] | Why don' t we go have one? Hmmmmm? |
[0217] | I mean, really... |